Sheffield chefs / cooks / kitchen
Sous Chef
Date posted:
Friday 16th May
Location: Loxley
An opportunity has arisen for a passionate and experienced chef to join an etablished yet growing, independantly run Inn with restaurant and letting accommadation.
This candidate will join an extremely experienced and talented Head Chef and will work together to create new modern British dishes, produced to a high standard using locally produced ingrediants.
The role will require knowledge and experience of Food Hygiene (Certificate Required), Health & Safety, working to strict GP's, menu creating including costings, COSHH.
Possible live in situation dependant upon candidate.
Salary TBD
Contact details
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